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Variety Palomino Fino
Dr. Bürklin-Wolf Sekt Riesling Brut 75 cl.
Q.b.A. Pfälz, Pfälz, Germany.
Riesling.White sparkling Bottle, 75 cl.
EUR, Final price! 24 hours Shipping 
Spain FREE SHIPPING!This product is supplied in quantities of 2 units or more
| Producer | Dr. Bürklin-Wolf (Weingut Dr. Bürklin-Wolf). |
| Name | Dr. Bürklin-Wolf Sekt. |
| Variety |
Riesling.
|
| Country of origin |
Germany.
|
| Region of origin |
Pfälz.
|
| Appellation of origin |
Q.b.A. Pfälz.
|
| (UE)401/2010 Certification |
Qualitätswein bestimmter Anbaugebiete (Q.b.A.) Q.b.A. Pfälz. |
| Production region | The production region of Q.b.A. Pfälz is located in Las comarcas de la región vinícola del Palatinado, en Alemania. Está localizada al sur del estado federado de Renania-Palatinado y se extiende a pocos kilómetros al oeste del río Rin hasta la frontera con Francia, al sur, a lo largo de toda la zona conocida como Pfälzerwald. |
| Weight | 1.500 gr. (1,5 Kg.). |
| EAN | 4016462999468 |
| Typology |
White sparkling. Q.b.A. Pfälz. |
| Variety |
Riesling.
|
| Vintage / Harvest |
Currently marketed by the producer.
|
| Format | Bottle. |
| Capacity | 75 cl. |
| Alcohol content | 12% Vol. |
| Sugar content |
Because of its sugar content, it is classified as "Brut". It contains between 6 and 12 grams of sugar per liter. Brut Nature: < 3 gr/L Extra Brut: 3 - 6 gr/L Brut: 6 - 12 gr/L Extra Dry: 12 - 17 gr/L Dry: 17 - 32 gr/L Semi Dry: 32 - 50 gr/L (Semi Sweet) Sweet: > 50 gr/L |
| Weight | 1.500 gr. (1,5 Kg.). |
| Product reference | WAN4526095 |
| EAN | 4016462999468 |
| Actual price | 34,95 € |
| Minimum order quantity | This product is supplied in quantities of 2 units or more |
| Shipping deadline |
Spain: Free Shipping. Delivery term: Information and prices. |
| Storage position | Lateral position, horizontal bottle. |
| Storage temperature |
Store at a constant temperature between 10-17ºC. Humidity should be constant around 60-80%. |
| Recommendations | Keep preferably away from light. |
| Comments | 3 Customer reviews. |
| Customers rating |
|
| Visual tasting note | Cleansed, Greenish nuances, Well integrated bubble. |
| Olfactory tasting note | Pepper, Smoked, Fruity scent, Dried fruit. |
| Tasting note | Green apple, Almonds, Broad finish, Toasted notes. |
| Recommended pairing | Ice creams, First courses, Artisan goat cheese. |
| Consumption temperature | 9ºC. |
| Consumption | It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages. |
| Please keep in mind |
The information provided and referred to the product features and details has been provided by the expert, manufacturer or producer or published on the official sites. In no case can it be considered as assessment made by our team, unless expressly stated otherwise. We suggest you to refer to the comments and reviews posted by our customers and users to expand and contrast this information. |
| Misreading |
Our team provides this information and details in ESPAÑOL language. If you browse in another language note that the information contained may have been translated from the original language through an automated real-time process that has not been supervised by our human team. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team. |
| Product image |
The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time. This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale. |
| Legal Notice |
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years. If you are not more than 18 years old, you must leave this website. |
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Dr. Bürklin-Wolf Sekt Riesling Brut 75 cl.
Additional information.
|
«Dr. Bürklin-Wolf Sekt Pfälz» is produced by Dr. Bürklin-Wolf (Weingut Dr. Bürklin-Wolf). «Dr. Bürklin-Wolf Sekt Pfälz» is monovarietal, made only with the grape variety Riesling, 100% Riesling. «Dr. Bürklin-Wolf Sekt Pfälz» is a product from Germany. The production region of «Dr. Bürklin-Wolf Sekt Pfälz» is Pfälz. It is certified with Q.b.A. Pfälz. The production region of Q.b.A. Pfälz is located in Las comarcas de la región vinícola del Palatinado, en Alemania. Está localizada al sur del estado federado de Renania-Palatinado y se extiende a pocos kilómetros al oeste del río Rin hasta la frontera con Francia, al sur, a lo largo de toda la zona conocida como Pfälzerwald. The weight of «Dr. Bürklin-Wolf Sekt Pfälz» is 1.500 grams (1,5 Kg.). «Dr. Bürklin-Wolf Sekt Pfälz» is identified and marketed with the barcode EAN 4016462999468. |
Variety:
Riesling.
Dr. Bürklin-Wolf Sekt Riesling Brut 75 cl.
Español [ ES ]Origen.
La variedad riesling, también conocida como Riesler y Rieslinger, proviene de la selección de una vid silvestre alemana, originaria de la región del Rhin. La existencia de vinos de uva riesling está documentada por primera vez en 1435, en el inventario de bienes de los condes de Katzenelnbogen (un pequeño principado a orillas del Rhin), quienes poseían "...seis barriles de riesslingen adquiridos a un viticultor de Rüsselsheim". El herborista Hieronymus Bock o Hieronymus Tragus recoge la uva riesling en la edición en latín de 1552 de su compendio de botánica Neu Kreutterbuch.
Características.
La riesling es una uva que, aunque no es suficientemente reconocida por el público en general, sí lo es en los círculos de expertos en el tema, llegando a considerarse una uva de culto. Esta uva es muy utilizada en regiones con temperaturas más bajas, ya que es bastante resistente a las heladas, funcionando muy bien en terruños pobres, rocosos, ligeros y bien drenados. Se desarrollan en cepas de vigor medio alto, porte vertical que, debido a que son dan altas producciones, suelen tumbarse. El desborre y maduración son de media estación. Sus racimos son muy reducidos, compactos y con un pedúnculo corto y resistente, con gran uniformidad en sus uvas que se desprenden con dificultad. Las uvas son pequeñas, de sección circular pero aplanadas. Presentan un color verde pálido en la piel, aunque, al sobremadurar, se vuelve más intenso, estomas muy visibles y abundante pruina. Esta viña es sensible a la podredumbres gris, a la botritis y a la polilla del racimo, siendo muy atacada por el oídio y algo menos por el mildiu. Una vez la uva ha madurado es muy resistente a las heladas, sin embargo, por ser de desborre mediano y estar ubicada, por lo general, en climas fríos, es poco sensible a los fríos de la primavera. El ataque de la podredumbre gris o la sobremaduración da la posibilidad de obtener vinos licorosos. Su sensibilidad a la botritis, cuando se utiliza de manera adecuada, puede facilitar la elaboración de vinos dulces muy aromáticos tipo Sautermes. No debe abonarse con exceso de nitrógeno porque provocaría un exceso de hijuelos y de rebrotes. Es muy sensible al desecado del raquis por lo que se debe aportar magnesio en abundancia.
Zonas de cultivo.
La uva riesling se cultiva principalmente en Francia (Alsacia), Alemania, Suiza, Austria, Rusia, Eslovenia, Croacia, Hungria, Rumania, Norte de Italia, Norte de España, Australia y California en USA. Da lugar a diversas denominaciones de origen (D.O.) en los países en que más se cultiva, principalmente la mencionada Alemania, donde es la uva más cultivada, ocupando el 20.8% de su superficie de cultivo vinícola, para un total de 21.197 ha.2 Destacan también Francia, donde se cultiva en la región de Alsacia (21.9%, para un total de 3.350 ha),3 única región de Francia donde está permitido su cultivo.4 También ocupa superficies destacables de cultivo en Austria, Chequia, Luxemburgo, Italia y otros países. Salvo excepciones se cultiva siempre en zonas de clima fresco.
Vinos.
La uva riesling es la materia prima para elaborar vinos jóvenes muy afrutados. Esta variedad de uva también se utiliza para producir vinos secos que envejecen muy bien, tomando aromas que, sin dejar de ser afrutados, traen recuerdos de miel y, cuando son suficiente maduros, dan en nariz un aroma a pan recién horneado y también a galletas. Por lo general, en fase visual se observa un tono amarillo pajizo, con reflejos verdes brillantes. En nariz se aprecian aromas frutales y florales, se nota el limon, el pomelo, los cítricos en general, la manzana verde y el melocotón, las flores blancas, el anis, la tila, el comino y el hinojo también están presentes en sus vinos. El riesling desarrolla aromas minerales dependiendo del tipo del suelo en el que se encuentra establecido. Su boca es muy fresca de principio a fin, muy redondo, graso y glicérico, no exento de cuerpo. Los vinos de riesling tienen una marcada acidez, incluso sobremadurando las uvas. Por ser muy resistente a las heladas se utiliza para la elaboración del “eiswein” o vinos de hielo.
White sparkling Riesling
Product Selection White sparkling Riesling.
Dr. Bürklin-Wolf Sekt Riesling Brut 75 cl.
Data sheet.
Dr. Bürklin-Wolf Sekt Riesling Brut 75 cl.
White sparkling. Dr. Bürklin-Wolf. Sekt. Brut. Q.b.A. Pfälz. Pfälz. Germany. Riesling. Bottle. 75 cl..
| Variety | Riesling. |
| Country of origin | Germany. |
| Region of origin | Pfälz. |
| Appellation of origin | Q.b.A. Pfälz. |
| Vintage / Harvest | Currently marketed by the producer. |
| Format | Bottle. |
| Capacity | 75 cl. |
| Alcohol content | 12% Vol. |
| Sugar content | Because of its sugar content, it is classified as "Brut". It contains between 6 and 12 grams of sugar per liter. Brut Nature: < 3 gr/L Extra Brut: 3 - 6 gr/L Brut: 6 - 12 gr/L Extra Dry: 12 - 17 gr/L Dry: 17 - 32 gr/L Semi Dry: 32 - 50 gr/L (Semi Sweet) Sweet: > 50 gr/L |
| Visual tasting note | Cleansed, Greenish nuances, Well integrated bubble. |
| Olfactory tasting note | Pepper, Smoked, Fruity scent, Dried fruit. |
| Tasting note | Green apple, Almonds, Broad finish, Toasted notes. |
| Recommended pairing | Ice creams, First courses, Artisan goat cheese. |
| Consumption temperature | 9ºC. |
| Typology | White sparkling. Q.b.A. Pfälz. |
| Producer | Dr. Bürklin-Wolf (Weingut Dr. Bürklin-Wolf). |
| Name | Dr. Bürklin-Wolf Sekt. |
| Weight | 1.500 gr. (1,5 Kg.). |
| EAN | 4016462999468 |
| Comments | 3 Customer reviews. |
| Customers rating | |
| Product reference | WAN4526095 |
| Actual price | 34,95 € |
| Minimum order quantity | This product is supplied in quantities of 2 units or more |
| Shipping deadline | Spain: Free Shipping. Delivery term: Information and prices. |
| Please keep in mind | The information provided and referred to the product features and details has been provided by the expert, manufacturer or producer or published on the official sites. In no case can it be considered as assessment made by our team, unless expressly stated otherwise. We suggest you to refer to the comments and reviews posted by our customers and users to expand and contrast this information. |
| Misreading | Our team provides this information and details in ESPAÑOL language. If you browse in another language note that the information contained may have been translated from the original language through an automated real-time process that has not been supervised by our human team. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team. |
| Product image | The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time. This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale. |
| Country of origin | Spain. This product is shipped from Spain. |
| (UE)401/2010 Certification | Qualitätswein bestimmter Anbaugebiete (Q.b.A.) Q.b.A. Pfälz. |
| Production region | The production region of Q.b.A. Pfälz is located in Las comarcas de la región vinícola del Palatinado, en Alemania. Está localizada al sur del estado federado de Renania-Palatinado y se extiende a pocos kilómetros al oeste del río Rin hasta la frontera con Francia, al sur, a lo largo de toda la zona conocida como Pfälzerwald. |
| Storage position | Lateral position, horizontal bottle. |
| Storage temperature | Store at a constant temperature between 10-17ºC. Humidity should be constant around 60-80%. |
| Recommendations | Keep preferably away from light. |
| Accessories | This product is provided in the conditions and format in which it is marketed at the current time. In cases where the product includes an additional packaging, box and/or case, These accessories will be included in the shipment as long as they comply with the dimensions of the special packaging adapted and approved for the transport of beverages. In general, the images of the products that we publish on our website are only relevant for graphic purposes. The images do not show other accessories such as additional packaging (box, case, etc.) or promotional elements that may occasionally be included by the manufacturer along with the product. If you wish, we can inform you about the additional packaging, elements and accessories included with the product at the current time. |
| Legal Notice | It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years. If you are not more than 18 years old, you must leave this website. |
| Consumption | It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages. |
Language English
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