Odilio Antoniotti Nebbiolo 75 cl.

D.O.C. Coste della Sesia, Piemonte, Italy.
Nebbiolo.
Red wine Bottle, 75 cl.

25.95

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Origin
Data sheet
Description
Tasting
Legal notice

Producer	Odilio Antoniotti.
Variety	Nebbiolo.
Country of origin	Italy.
Region of origin	Piemonte.
Appellation of origin	D.O.C. Coste della Sesia.
(UE)401/2010 Certification	Denominazione di Origine Controllata (D.O.C.) D.O.C. Coste della Sesia.
Production region	The production region of D.O.C. Coste della Sesia is located in Las provincias de Biella y Vercelli, en la región de Piemonte, Italia.
Weight	1.500 gr. (1,5 Kg.).

Typology	Red wine. D.O.C. Coste della Sesia.
Variety	Nebbiolo.
Vintage / Harvest	Currently marketed by the producer. This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale. If you wish, we can provide you with this information, and, of course, You can request a specific vintage and we will try our best to satisfy you.
Format	Bottle.
Capacity	75 cl.
Alcohol content	12.5% Vol.
Ecological production	Yes, is an ecological product with full traceability in each of the production processes
Weight	1.500 gr. (1,5 Kg.).

Product reference	WAN4548238
Actual price	25,95 € . This product is currently not available.
Storage position	Lateral position, horizontal bottle.
Storage temperature	Store at a constant temperature between 10-17ºC. Humidity should be constant around 60-80%.
Recommendations	Keep preferably away from light.

Visual tasting note	Burgundy color, Garnet red color, Zaino black.
Olfactory tasting note	Rockrose, Cherry liqueur, Pinions, Mineral aromas.
Tasting note	Dry, Slightly tannic, Succulent finish, Voluptuous ending.
Recommended pairing	Stews, Macaroni, Steak.
Consumption temperature	16ºC - 18ºC.
Consumption	It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.

Please keep in mind	The information provided and referred to the product features and details has been provided by the expert, manufacturer or producer or published on the official sites. In no case can it be considered as assessment made by our team, unless expressly stated otherwise. We suggest you to refer to the comments and reviews posted by our customers and users to expand and contrast this information.
Misreading	Our team provides this information and details in ESPAÑOL language. If you browse in another language note that the information contained may have been translated from the original language through an automated real-time process that has not been supervised by our human team. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.
Product image	The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time. This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.
Legal Notice	It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years. If you are not more than 18 years old, you must leave this website.

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Odilio Antoniotti Nebbiolo 75 cl.

Additional information.

25,95 € Free Shipping | Red wine Odilio Antoniotti D.O.C. Coste della Sesia Piemonte Italy Nebbiolo Bottle 75 cl

«Odilio Antoniotti Coste della Sesia» is produced by Odilio Antoniotti. «Odilio Antoniotti Coste della Sesia» is monovarietal, made only with the grape variety Nebbiolo, 100% Nebbiolo. «Odilio Antoniotti Coste della Sesia» is a product from Italy. The production region of «Odilio Antoniotti Coste della Sesia» is Piemonte. It is certified with D.O.C. Coste della Sesia. The production region of D.O.C. Coste della Sesia is located in Las provincias de Biella y Vercelli, en la región de Piemonte, Italia. The weight of «Odilio Antoniotti Coste della Sesia» is 1.500 grams (1,5 Kg.).

«Odilio Antoniotti Coste della Sesia» belongs to the Red wine category, Red wine Appellation of origin D.O.C. Coste della Sesia. «Odilio Antoniotti Coste della Sesia» is monovarietal, made only with the grape variety Nebbiolo, 100% Nebbiolo. This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale. If you wish, we can provide you with this information, and, of course, You can request a specific vintage and we will try our best to satisfy you. «Odilio Antoniotti Coste della Sesia» is marketed in bottle 75 cl format. The alcohol content of «Odilio Antoniotti Coste della Sesia» is 12.5% Vol. «Odilio Antoniotti Coste della Sesia» is an ecological product with full traceability in each of the production processes (Cultivo, elaboración y posterior crianza). The weight of «Odilio Antoniotti Coste della Sesia» is 1.500 grams (1,5 Kg.).

The final sale price of «Odilio Antoniotti Coste della Sesia» is 25,95 € in Vinoteca.online. Temporarily «Odilio Antoniotti Coste della Sesia» is not available for sale on Vinoteca.online.

Regarding the tasting of «Odilio Antoniotti Coste della Sesia», the notes burgundy color, garnet red color and zaino black stand out in its visual phase. Among the predominant notes of the olfactory tasting are rockrose, cherry liqueur, pinions and mineral aromas. Finally, The tasting of «Odilio Antoniotti Coste della Sesia» in the taste phase stands out with dry, slightly tannic, succulent finish and voluptuous ending. It is recommended to pair «Odilio Antoniotti Coste della Sesia» with stews, macaroni and steak. The optimum temperature to consume «Odilio Antoniotti Coste della Sesia» is 16ºC - 18ºC.

The information provided and referred to the product features and details has been provided by the expert, manufacturer or producer or published on the official sites. In no case can it be considered as assessment made by our team, unless expressly stated otherwise. We suggest you to refer to the comments and reviews posted by our customers and users to expand and contrast this information. The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time.

Variety:
Nebbiolo.

Odilio Antoniotti Nebbiolo 75 cl.

PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.

Español [ ES ]

Origen.

Hay varias teorías sobre el origen del nombre de esta uva, una sería la palabra nebbia, que significa “niebla”, y hace referencia a la que se postra sobre las colinas de la región del Langhe, en el noroeste de Italia, durante el tiempo de la cosecha. Otra posibilidad sería por el velo lechoso, similar a la niebla, que crece sobre la piel de las uvas cuando alcanzan la madurez y, por último, es posible que derive de la palabra italiana nobile, que significa noble, por la nobleza de esta uva. Desde el punto de vista ampelográfico, el origen de la uva nebbiolo se sitúa en la región italiana de Piamonte, aunque otros autores la ubican en Lombardía. En el siglo I A.C., Plinio el Viejo describió la calidad excepcional del vino producido en Pollenzo, una región localizada al noroeste de lo que ahora es la zona DOCG de Barolo. Aunque Plinio no menciona explícitamente el nombre de la uva de la que se hacía el vino de Pollenzo, la descripción del vino guarda similitudes con las descripciones posteriores de los vinos basados en nebbiolo. La primera mención explícita a la nebbiolo data de 1268 donde se dice que la "nibiol" crecía en Rívoli, cerca de Turín. Posteriormente, en 1303, un productor del distrito de Roero dice tener un barril de "nebiolo”. En el tratado de 1304 titulado Liber Ruralium Commodorum, el jurista italiano Pietro Crescenzi describe el vino hecho de "nubiola" como de excelente calidad. Hay estatutos del siglo XV de la región de La Morra que demuestran la alta estima que se tenía a la nebbiolo, donde se imponían penas, que podían llegar a la amputación de la mano, por cortar viñas de nebbiolo. En el siglo XVIII hay noticias, por primera vez, de uva nebbiolo fuera del Piamonte, cuando los británicos, al no poder disponer de vino de Burdeos debido al conflicto que tenían con los franceses, recurrieron a vinos de esta variedad, aunque las dificultades que encontraban para llevar el vino desde Piamonte a Londres, hicieron que se decantaran por vinos de Oporto y de Jerez. La cantidad de viñedos de nebbiolo continuaron en crecimiento durante el siglo XIX, hasta que la filoxera los diezmó. Después de esto, muchos viticultores decidieron replantar sus terrenos con otras variedades de uva, lo que supuso que la extensión de nebbiolo se redujera, dando como consecuencia que, hoy en día, los viñedos de nebbiolo en Piamonte no alcanzan el 6%.

Características.

Esta cepa es muy caprichosa, por decirlo de alguna forma. Tiende a madurar muy tarde, cuando el clima en la región empieza a ponerse difícil. Es muy susceptible a las plagas y podredumbre. En la bodega es delicada, muy propensa a la oxidación, la cual cambia su color, y puede perder sus aromas frutales. Se debe tener mucho cuidado en su manejo desde el viñedo hasta que llega a la botella, pero cuando todos estos factores convergen en una perfecta armonía, el resultado final puede ser excepcional.

Zonas de cultivo.

La uva nebbiolo no es tan viajera como la merlot o la chardonnay; es decir, no la encontramos por todo el mundo. Fuera de su natal Italia, sólo en alguna parte de California, como por ejemplo en Napa Valley, y en el Valle de Guadalupe, en México, podemos probar cierta cantidad de vinos hechos con esta uva.

Vinos.

Esta variedad es autóctona es utilizada para crear dos excelentes vinos principalmente: el Barolo y el Barbaresco. Ambos son tipos de vinos y denominaciones de origen al mismo tiempo, los cuales pueden ser considerados como los mejores vinos de toda Italia. Los vinos elaborados con la variedad nebbiolo pueden requerir años de envejecimiento para equilibrar el nivel de taninos con otras características. Así, la nebbiolo produce vinos tintos de color claro que pueden contar con mucha cantidad de taninos en su juventud. A medida que el vino envejece, desarrolla matices a piel de naranja en el borde de la copa y madura para revelar otros aromas y sabores, como a violetas, alquitrán, hierbas salvajes, cerezas, grosellas, trufas, tabaco y ciruelas pasas.

Red wine Nebbiolo

Product Selection Red wine Nebbiolo.
Odilio Antoniotti Nebbiolo 75 cl.

Esencias «s» Premium Edition 6 Meses Crianza

Data sheet.
Odilio Antoniotti Nebbiolo 75 cl.

Red wine. Odilio Antoniotti. D.O.C. Coste della Sesia. Piemonte. Italy. Nebbiolo. Bottle. 75 cl..

Variety	Nebbiolo.
Country of origin	Italy.
Region of origin	Piemonte.
Appellation of origin	D.O.C. Coste della Sesia.
Vintage / Harvest	Currently marketed by the producer. This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale. If you wish, we can provide you with this information, and, of course, You can request a specific vintage and we will try our best to satisfy you.
Format	Bottle.
Capacity	75 cl.
Alcohol content	12.5% Vol.
Ecological production	Yes, is an ecological product with full traceability in each of the production processes
Visual tasting note	Burgundy color, Garnet red color, Zaino black.
Olfactory tasting note	Rockrose, Cherry liqueur, Pinions, Mineral aromas.
Tasting note	Dry, Slightly tannic, Succulent finish, Voluptuous ending.
Recommended pairing	Stews, Macaroni, Steak.
Consumption temperature	16ºC - 18ºC.
Typology	Red wine. D.O.C. Coste della Sesia.
Producer	Odilio Antoniotti.
Weight	1.500 gr. (1,5 Kg.).
Product reference	WAN4548238
Actual price	25,95 € . This product is currently not available.
Please keep in mind	The information provided and referred to the product features and details has been provided by the expert, manufacturer or producer or published on the official sites. In no case can it be considered as assessment made by our team, unless expressly stated otherwise. We suggest you to refer to the comments and reviews posted by our customers and users to expand and contrast this information.
Misreading	Our team provides this information and details in ESPAÑOL language. If you browse in another language note that the information contained may have been translated from the original language through an automated real-time process that has not been supervised by our human team. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.
Product image	The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time. This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.
Country of origin	Spain. This product is shipped from Spain.
(UE)401/2010 Certification	Denominazione di Origine Controllata (D.O.C.) D.O.C. Coste della Sesia.
Production region	The production region of D.O.C. Coste della Sesia is located in Las provincias de Biella y Vercelli, en la región de Piemonte, Italia.
Storage position	Lateral position, horizontal bottle.
Storage temperature	Store at a constant temperature between 10-17ºC. Humidity should be constant around 60-80%.
Recommendations	Keep preferably away from light.
Accessories	This product is provided in the conditions and format in which it is marketed at the current time. In cases where the product includes an additional packaging, box and/or case, These accessories will be included in the shipment as long as they comply with the dimensions of the special packaging adapted and approved for the transport of beverages. In general, the images of the products that we publish on our website are only relevant for graphic purposes. The images do not show other accessories such as additional packaging (box, case, etc.) or promotional elements that may occasionally be included by the manufacturer along with the product. If you wish, we can inform you about the additional packaging, elements and accessories included with the product at the current time.
Legal Notice	It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years. If you are not more than 18 years old, you must leave this website.
Consumption	It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.